At Roy's Korean Kitchen, we’re passionate about sharing the vibrant tastes of Korea. Our journey started with a love for traditional recipes and fresh ingredients, and now we're thrilled to serve our community from a new, expanded location. Our goal is to offer delicious, quality Korean dishes with quick service so you can enjoy authentic flavors on your schedule.

Meet the talented chefs behind the brand:

Chef Roy Oh
Former chef and owner of Calgary's award-winning Anju Restaurant (2009–2020), Chef Roy brings years of culinary excellence and innovation to every dish he creates. His dedication to showcasing the best of Korean flavour rs has earned him a reputation for delicious, expertly crafted food.

Chef Anna Jeong
With extensive experience in traditional Korean cooking and training in Italian cuisine, Chef Anna adds a unique blend of flavors and techniques to our kitchen. Her culinary expertise allows us to offer a diverse repertoire—from classic, time-honored dishes to modern, fusion creations.

Together, Chef Roy and Chef Anna craft a menu that celebrates Korea’s rich culinary heritage while also embracing contemporary and international influences. Whether you crave traditional comfort foods or innovative new flavors, Roy's Korean Kitchen is your destination for authentic, delicious Korean cuisine.

Elevate your culinary experience by booking an appointment with our meal kit delivery service, where every ingredient is curated to perfection, promising an exclusive taste of gourmet dining at home. Indulge in the luxury of convenience and quality, meticulously designed to complement your refined lifestyle.